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Culinary History of Iowa by Darcy Maulsby

program, food, Iowa, history, maid rites, tenderloins, state fair
When May 10, 2017
from 06:30 PM to 08:00 PM
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Iowa author Darcy Dougherty Maulsby will bring the rich history and stories of Iowa's culinary history to life on Wednesday, May 10 at the Marcus Public Library during a free program and book signing.  From Iowa originals like Maid-rites to homemade cinnamon rolls and food on a stick at the Iowa State Fair, there are many remarkable stories behind Iowa's tastiest traditions.  Maulsby will serve up fascinating tidbits and cooking tips related to nearly 150 years of Iowa cuisine.